Golden milk

It’s such a beautiful, easy, and delicious introduction to the ancient philosophy of Ayurveda. A taste-bud-tingling alternative to coffee, this comforting drink is perfect for any time of day.” —Jasmine Hemsley

I’m always on the lookout for coffee alternatives and anything that can be a beautiful addition to any rituals that I have. I love to have a Golden Milk just before bed but it’s also a great pick me up in the afternoon.


Ingredients

  • 1 cup organic whole milk (preferably unhomogenized) or almond, oat, coconut, hemp milk, etc.

  • ½ cup water

  • ½ teaspoon ground cinnamon

  • ½ teaspoon ground turmeric

  • 2 to 3 cardamom pods, cracked, or ⅛ teaspoon ground cardamom

  • pinch of ground nutmeg

  • a good grind of black pepper


  1. Add all of the ingredients to a pot and give it a nice gently whisk.

  2. Using a medium heat (careful to keep stirring so that nothing burns) and bring to a boil.

  3. Once your mixture is bubbling then turn down the heat and leave warming for an additional 10 mins.

  4. Allow it to cool just a touch, strain and then serve.

As a little extra ‘voom’ then use a frother for a velvety brew.

I found this recipe from Jasmine Hemsley (who has an awesome selection of recipes if you fancy a browse and some more inspiration!)

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